Bioterris was born from the need of 3 young farmers with the production of mushrooms in the trunk, to increase its production capacity. With this goal new ideas arose and ways of being in the market were being considered and developed to enhance and diversify the mushroom consumption. Bioterris is on the market to produce mushrooms and other agricultural products from the Demo area, as well as the marketing of processed products which are the result of the holdings of its founders.
Producing quality products with certification, bringing added value to our customers and consumers. Bioterris bet on the domestic market as the main platform for the dissemination of the best that is made in Portugal, so this image is the gateway to the international market. Right now intends to expand its presence in different Gourmet stores, whose main mission is to promote new products added value and having an identity with the country and the region of provenance.
In the international market, they are present in France, Switzerland and England, still on a small scale but it is already possible to see and understand the receptivity, especially Shiitake Mushroom Sweet it is still one of the major market news.
The Bioterris intends to support all promoters who engage in the exploitation and marketing of mushrooms in the trunk, as well as in other areas of traditional agriculture.